Celebrate-Valentines-Day-at-Casa

VALENTINE’S DAY

VALENTINE’S DAY 2023

Valentine’s Day is a day dedicated to love. Why not show your loved one just how special they are, with Casa’s delicious 3 course set menu for $115pp paired with astonishing views and the most romantic setup?

Join Casa on Valentine’s Day to make the day even more special than it already is.

ON ARRIVAL

Oysters

ENTREE

Shared on the middle of the table

Bruschetta Wood-fire Pizza

Fresh roma tomatoes, garlic, basil, oregano & Spanish onion finished with aged balsamic

Arancini (3)

Traditional, lightly fried bolognese risotto balls, served with Napoli sauce. Topped with rocket and shaved parmigiano

Salt & Pepper Calamari

Lightly battered calamari, served with homemade aioli

MAIN

Each guest to select one

Crispy Skin Barramundi (GF)

Oven baked barramundi served with potatoes,
cherry tomatoes and black olives

Rib-Eye 350gr (GF)

Chargrilled 350gr rib-eye steak on the bone, served to your liking with fluffy mashed potato and roasted seasonal vegetables

Linguine Verdi Ai Gamberi

Linguine verdi ai gamberi
Green linguine with prawns, cherry tomatoes,
chilli, prawn bisque and a light touch of
Napoli sauce topped with fried rocket

Pappardelle Lamb Ragu

Slow braised lamb shoulder, San Marzano tomatoes, a soffrito of onion, carrot & celery

Penne Arrabbiata (Vg) (V)

Penne served in a napoli sauce made of garlic, parsley, chilli pepper, black olives, extra virgin olive oil

Casa Pizza

Buffalo mozzarella, cherry tomatoes, basil, fresh rocket, prosciutto crudo and shaved parmigiano

Vegetarian Pizza

Tomato sauce, fior di latte, eggplant, artichoke, olives, capsicum and mushroom

BBQ Chicken Pizza

BBQ sauce, fior di latte cheese,
marinated chicken & mushrooms

DESSERT

Tiramisu

Filled with a light mascarpone cream and topped with cocoa and layers of vanilla sponge, brushed with freshly brewed espresso

Raspberry mousse (GF)

Creamy white chocolate and raspberry curd centre and a joconde base

*We are happy to cater for all dietary requirements, Please let a member of staff know when ordering.
*All cards payment will incur a card surcharge
*Sunday & Public Holidays include a 10% surcharge on the total bill. No bill splitting, One bill per table.

book your table

*We are happy to cater for all dietary requirements, Please let a member of staff know when ordering.
*All cards payment will incur a card surcharge
*Sunday & Public Holidays include a 10%